How to cook pork chops at home: Sam cook

When I was growing up, we had a little brother who loved to cook.

He would come to me and say, “Sam, I’m going to be a chef.”

And I would say, What do you mean, a chef?

And he would say: I don’t cook for the money.

I cook because I love it.

He was like that from the start.

I think that’s why I loved cooking so much.

I remember that one day, I came home from school and my brother, who was 11 or 12 years old, said, “I want to be like you, Sam.

I want to cook my own meals.”

So that was the spark.

It’s been such an amazing journey for me.

I’ve learned so much, and it’s been so rewarding to watch my kids learn so much from the recipes I’ve created.

So thank you, Santa, you made me feel like a chef.

Sam Cook is a cookbook author, social media and social media influencer, and an Emmy-nominated television personality.

He hosts the Cooking Light Podcast and is a featured speaker on cooking topics and social networking for brands and institutions.

He is also the author of Sam Cook: The Art of Cooking and the co-author of The Art Of Meals.

Follow him on Twitter @samcookbook, on Instagram, Facebook and Instagram at samcookbook and on Pinterest.

The opinions expressed in this commentary are solely those of the author.